Episodes

The heat, humidity and endophyte infected fescue found in Missouri and throughout the southeast present a real challenge to cattle producers there. Weston and I discuss things such as developing adapted genetics to your envir...

Today I get three guys I have a ton of respect for together to discuss ranching. We talk about drought, grazing management, apple cider vinegar, and more. As always, check us out at Herd Quitter Podcast on Facebook and Inst...

Laura joins me for part 2 of our conversation of her Texas ranch, listen to part one on episode 122 to hear her story and their grazing management. In this episode we discuss her cow/calf production model and how they …

Sage is somebody who I have wanted to get on the podcast for the longest time! His story is one that has inspired me and continues to every time I hear it. He started his ranching operation not long ago …

Jill Winger is an entrepreneur. She is an author, podcaster, restaurant owner, blogger, social media influencer, direct marketing and first generation rancher! We discuss all of the things as well and the importance of being ...

Gene Goven is a farmer/rancher in North Dakota who has an incredible story of building soil and profitable ranching in North Dakota. He now leaves more forage behind as residue when rotating than the ranch used to produce whe...

Laura has a pretty awesome story of education and work experience to getting back to her family ranch in the Texas Panhandle. Today she is running the family ranch with her dad and implementing sell/buy marketing, adapted low...

Logan Duvall and his family run a privately owned outdoor farmers market where they source and purchase food from local farmers and ranchers and market them to health conscious consumers shopping for high quality regenerative...

I'm joined again by Hobbs Magaret. In our past conversation on episode 110, we left a lot of topics undiscussed and so today we hopped back on a call again to talk about his genetics, grazing management, and more. As …

Greg Judy is somebody who has personally impacted me and my farming career through his books and youtube videos! I'm honored to have him on the podcast today to share his journey from struggling to survive ranching to growing...

John and his wife have always wanted to run a ranch, and so after years of saving and with a slight push from Covid, they sold their home, equipment from his business and bought a ranch in Oregon. In just …

John Haskell of Ranch Right LLC walks us through his process of helping farmers record and understand their financial information. This financial information is essential for making informed decisions related to our business ...

A couple weeks ago in my episode with John Haskell and Wally Olson, they reminded me of an expensive learning lesson I had purchasing my first herd of cattle at the high of the market in 2014. I thought I'd …

Chris Kerston is CEO of the Land to Market program which is working to create new markets for farmers who are working to improve and regenerate the lands through holistic management. They are actively building relationships w...

Bart Morris runs a first generation conception to consumption beef ranch on the edge of Missoula, Montana. We discuss how he built a successful ranch business from scratch in only 9 years. We talk about conservation easements...

This is an incredible conversation with Ray Marxer who spent 37 years working for and managing one of America's largest historic ranches the Matador Ranch. He recorded his experience in his book Cowboy in a Corporate world wh...

Current market conditions are looking up for cattle producers. With low inventory and forecasts pointing towards rain ranchers are feeling some optimism. Today, Wally Olson and John Haskell joined me to discuss how we can tak...

Kit and I discuss how we can make our ranches more profitable and more enjoyable to not only make it possible to bring in the next generation, but to actually make them want to come back and be a part …

In just a short few years Hobbs built a ranch and marketing brand, sold the brand, moved to a new state and started from scratch building a new ranch and brand. Today we discuss that journey. Resources mentioned: Jaimie Elizo...

Colton and Ethan Munger are brothers who grew up on their families ranch in Nebraska. To learn more about their family ranch you can listen to my conversation with their dad Brian on episode 35, it's one of my favorites. …

Shawn has one of those inspiring stories that prove it's still possible to start and grow a ranching business from scratch. He shares his journey building a ranch and then making some serious changes such as improving grazing...

Alejandro manages the 30,000 acre Las Damas Ranch in the Chihuahua Desert of Mexico. Through his management in under twenty years he has increased his ranch carrying capacity from 150 cows to over 600 cows and his next goal i...

Cattle herd numbers having steadily been declining for the past several years due to lack of profitability and drought. This has been resulting in a steady increase in cattle prices and one would expect that when rain comes a...

Join Clay, Brian, Jason and myself as we discuss our podcasts, what we've learned through them and questions we have surrounding ranching and agriculture. As always, check us out at Herd Quitter Podcast on Facebook and Instag...